Austria vs Peru: Peaches and nectarines — Gross Production Index Number
Austria
78.31
in 2017
Peru
78.29
in 2024
Austria rank
56th
Peru rank
57th
Peaches and nectarines — Gross Production Index Number over time
- Austria
- Peru
How they compare
Austria currently reports 78.31 against 78.29 in Peru, a difference of 0.02.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Austria ahead.
Austria ranks 56th and Peru ranks 57th of 75 countries.
Austria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 352.01 | 56.75 | 295.26 | Austria |
| 1970s | 297.59 | 55.81 | 241.78 | Austria |
| 1980s | 512.07 | 62.71 | 449.36 | Austria |
| 1990s | 441.39 | 69.16 | 372.23 | Austria |
| 2000s | 345.81 | 73.81 | 272.01 | Austria |
| 2010s | 109.19 | 93.93 | 15.26 | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — gross production index number, Austria or Peru?
- Austria, at 78.31 against 78.29 in Peru as of 2017.
- What is the difference in peaches and nectarines — gross production index number between Austria and Peru?
- 0.02, with Austria ahead.
- How many years of comparable data are there for Austria and Peru?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Peru rank globally for peaches and nectarines — gross production index number?
- Austria ranks 56th and Peru ranks 57th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.