Morocco vs Pakistan: Peaches and nectarines — Area harvested
Peaches and nectarines — Area harvested over time
- Morocco
- Pakistan
How they compare
Morocco currently reports 15,449 ha against 14,694 ha in Pakistan, a difference of 755 ha.
That makes Morocco's figure about 1.1 times Pakistan's.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Morocco ahead.
Morocco ranks 12th and Pakistan ranks 15th of 91 countries.
Across the 5 decades both report, Morocco averaged higher in 3 and Pakistan in 2.
Head to head by decade
| Decade | Morocco | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,140 ha | 1,837 ha | 1,303 ha | Morocco |
| 1990s | 3,810 ha | 3,742 ha | 67.7 ha | Morocco |
| 2000s | 4,501 ha | 12,757 ha | 8,257 ha | Pakistan |
| 2010s | 8,209 ha | 14,548 ha | 6,339 ha | Pakistan |
| 2020s | 14,994 ha | 14,968 ha | 26 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — area harvested, Morocco or Pakistan?
- Morocco, at 15,449 ha against 14,694 ha in Pakistan as of 2024.
- What is the difference in peaches and nectarines — area harvested between Morocco and Pakistan?
- 755 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Pakistan?
- 40 years are reported by both, from 1985 to 2024.
- How do Morocco and Pakistan rank globally for peaches and nectarines — area harvested?
- Morocco ranks 12th and Pakistan ranks 15th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.