Eastern Asia vs Spain: Peaches and nectarines — Area harvested
Peaches and nectarines — Area harvested over time
- Eastern Asia
- Spain
How they compare
Eastern Asia currently reports 922,601 ha against 68,140 ha in Spain, a difference of 854,461 ha.
That makes Eastern Asia's figure about 13.5 times Spain's.
Across all 64 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 2nd and Spain ranks 4th of 24 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 114,466 ha | 14,567 ha | 99,899 ha | Eastern Asia |
| 1970s | 143,492 ha | 42,520 ha | 100,972 ha | Eastern Asia |
| 1980s | 313,193 ha | 54,360 ha | 258,833 ha | Eastern Asia |
| 1990s | 557,500 ha | 72,779 ha | 484,722 ha | Eastern Asia |
| 2000s | 662,287 ha | 76,802 ha | 585,485 ha | Eastern Asia |
| 2010s | 825,144 ha | 83,266 ha | 741,877 ha | Eastern Asia |
| 2020s | 907,009 ha | 70,202 ha | 836,807 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — area harvested, Eastern Asia or Spain?
- Eastern Asia, at 922,601 ha against 68,140 ha in Spain as of 2024.
- What is the difference in peaches and nectarines — area harvested between Eastern Asia and Spain?
- 854,461 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Spain rank globally for peaches and nectarines — area harvested?
- Eastern Asia ranks 2nd and Spain ranks 4th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.