Israel vs Pakistan: Papayas — Yield

Israel
8,929 kg/ha
in 2024
Pakistan
7,644 kg/ha
in 2024
Israel rank
64th
Pakistan rank
67th

Papayas — Yield over time

  • Israel
  • Pakistan
02.0k4.0k6.0k8.0k198020022024

How they compare

Israel currently reports 8,929 kg/ha against 7,644 kg/ha in Pakistan, a difference of 1,285 kg/ha.

That makes Israel's figure about 1.2 times Pakistan's.

The two have swapped places 1 time across 37 shared years of data; in 1988 it was Pakistan ahead.

Israel ranks 64th and Pakistan ranks 67th of 74 countries.

Pakistan has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Israel Pakistan Difference Ahead
1980s 384.6 kg/ha 7,827 kg/ha 7,443 kg/ha Pakistan
1990s 361.23 kg/ha 7,008 kg/ha 6,646 kg/ha Pakistan
2000s 383.46 kg/ha 4,914 kg/ha 4,531 kg/ha Pakistan
2010s 286.83 kg/ha 4,787 kg/ha 4,500 kg/ha Pakistan
2020s 5,777 kg/ha 6,605 kg/ha 828.78 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas — yield, Israel or Pakistan?
Israel, at 8,929 kg/ha against 7,644 kg/ha in Pakistan as of 2024.
What is the difference in papayas — yield between Israel and Pakistan?
1,285 kg/ha, with Israel ahead.
How many years of comparable data are there for Israel and Pakistan?
37 years are reported by both, from 1988 to 2024.
How do Israel and Pakistan rank globally for papayas — yield?
Israel ranks 64th and Pakistan ranks 67th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Pakistan: Papayas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/papayas-yield/israel/pakistan/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.