India vs Thailand: Papayas — Yield
Papayas — Yield over time
- India
- Thailand
How they compare
Thailand currently reports 39,885 kg/ha against 35,523 kg/ha in India, a difference of 4,362 kg/ha.
That makes Thailand's figure about 1.1 times India's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was India ahead.
India ranks 14th and Thailand ranks 13th of 74 countries.
Across the 7 decades both report, India averaged higher in 5 and Thailand in 2.
Head to head by decade
| Decade | India | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,797 kg/ha | 9,848 kg/ha | 18,949 kg/ha | India |
| 1970s | 19,665 kg/ha | 10,672 kg/ha | 8,993 kg/ha | India |
| 1980s | 10,403 kg/ha | 11,354 kg/ha | 950.91 kg/ha | Thailand |
| 1990s | 20,821 kg/ha | 13,618 kg/ha | 7,202 kg/ha | India |
| 2000s | 33,443 kg/ha | 17,376 kg/ha | 16,067 kg/ha | India |
| 2010s | 41,566 kg/ha | 34,663 kg/ha | 6,903 kg/ha | India |
| 2020s | 37,037 kg/ha | 39,915 kg/ha | 2,878 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — yield, India or Thailand?
- Thailand, at 39,885 kg/ha against 35,523 kg/ha in India as of 2024.
- What is the difference in papayas — yield between India and Thailand?
- 4,362 kg/ha, with Thailand ahead.
- How many years of comparable data are there for India and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Thailand rank globally for papayas — yield?
- India ranks 14th and Thailand ranks 13th of 74 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.