Cuba vs South Africa: Papayas — Gross Production Index Number
Cuba
25.41
in 2024
South Africa
51.92
in 2024
Cuba rank
56th
South Africa rank
55th
Papayas — Gross Production Index Number over time
- Cuba
- South Africa
How they compare
South Africa currently reports 51.92 against 25.41 in Cuba, a difference of 26.51.
That makes South Africa's figure about 2.0 times Cuba's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was South Africa ahead.
Cuba ranks 56th and South Africa ranks 55th of 60 countries.
Across the 7 decades both report, Cuba averaged higher in 1 and South Africa in 6.
Head to head by decade
| Decade | Cuba | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.02 | 127.67 | 104.65 | South Africa |
| 1970s | 18.19 | 141.99 | 123.8 | South Africa |
| 1980s | 20.27 | 159.25 | 138.98 | South Africa |
| 1990s | 16.92 | 154.63 | 137.71 | South Africa |
| 2000s | 55.92 | 106 | 50.07 | South Africa |
| 2010s | 94.95 | 91.89 | 3.06 | Cuba |
| 2020s | 45.95 | 58.31 | 12.36 | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — gross production index number, Cuba or South Africa?
- South Africa, at 51.92 against 25.41 in Cuba as of 2024.
- What is the difference in papayas — gross production index number between Cuba and South Africa?
- 26.51, with South Africa ahead.
- How many years of comparable data are there for Cuba and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and South Africa rank globally for papayas — gross production index number?
- Cuba ranks 56th and South Africa ranks 55th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.