India vs Trinidad and Tobago: Papayas — Gross per capita Production Index Number
India
89.59
in 2024
Trinidad and Tobago
87.44
in 2024
India rank
32nd
Trinidad and Tobago rank
35th
Papayas — Gross per capita Production Index Number over time
- India
- Trinidad and Tobago
How they compare
India currently reports 89.59 against 87.44 in Trinidad and Tobago, a difference of 2.15.
The two have swapped places 8 times across 34 shared years of data; in 1991 it was India ahead.
India ranks 32nd and Trinidad and Tobago ranks 35th of 60 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33.09 | 21.8 | 11.29 | India |
| 2000s | 55.06 | 38.76 | 16.29 | India |
| 2010s | 99.95 | 86.66 | 13.29 | India |
| 2020s | 93.71 | 86.79 | 6.93 | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — gross per capita production index number, India or Trinidad and Tobago?
- India, at 89.59 against 87.44 in Trinidad and Tobago as of 2024.
- What is the difference in papayas — gross per capita production index number between India and Trinidad and Tobago?
- 2.15, with India ahead.
- How many years of comparable data are there for India and Trinidad and Tobago?
- 34 years are reported by both, from 1991 to 2024.
- How do India and Trinidad and Tobago rank globally for papayas — gross per capita production index number?
- India ranks 32nd and Trinidad and Tobago ranks 35th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.