Bolivia (Plurinational State of) vs Kenya: Papayas — Area harvested
Papayas — Area harvested over time
- Bolivia (Plurinational State of)
- Kenya
How they compare
Kenya currently reports 7,722 ha against 2,342 ha in Bolivia (Plurinational State of), a difference of 5,380 ha.
That makes Kenya's figure about 3.3 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, Kenya has been ahead every year.
Bolivia (Plurinational State of) ranks 9th and Kenya ranks 11th of 14 groups.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 838.89 ha | 2,900 ha | 2,061 ha | Kenya |
| 1970s | 1,310 ha | 3,260 ha | 1,950 ha | Kenya |
| 1980s | 1,600 ha | 3,880 ha | 2,280 ha | Kenya |
| 1990s | 2,012 ha | 5,238 ha | 3,226 ha | Kenya |
| 2000s | 1,471 ha | 7,170 ha | 5,699 ha | Kenya |
| 2010s | 1,719 ha | 8,696 ha | 6,977 ha | Kenya |
| 2020s | 2,344 ha | 6,826 ha | 4,483 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Bolivia (Plurinational State of) or Kenya?
- Kenya, at 7,722 ha against 2,342 ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in papayas — area harvested between Bolivia (Plurinational State of) and Kenya?
- 5,380 ha, with Kenya ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Kenya rank globally for papayas — area harvested?
- Bolivia (Plurinational State of) ranks 9th and Kenya ranks 11th of 14 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.