Greece vs Madagascar, Republic of: Palm oil — Production
Palm oil — Production over time
- Greece
- Madagascar, Republic of
How they compare
Madagascar, Republic of currently reports 4,076 t against 0 t in Greece, a difference of 4,076 t.
Across all 9 years both countries report, Madagascar, Republic of has been ahead every year.
Greece ranks 43rd and Madagascar, Republic of ranks 39th of 44 countries.
Madagascar, Republic of has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher palm oil — production, Greece or Madagascar, Republic of?
- Madagascar, Republic of, at 4,076 t against 0 t in Greece as of 2023.
- What is the difference in palm oil — production between Greece and Madagascar, Republic of?
- 4,076 t, with Madagascar, Republic of ahead.
- How many years of comparable data are there for Greece and Madagascar, Republic of?
- 9 years are reported by both, from 2010 to 2018.
- How do Greece and Madagascar, Republic of rank globally for palm oil — production?
- Greece ranks 43rd and Madagascar, Republic of ranks 39th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Palm oil — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.