Peru vs Philippines: Palm kernels — Production

Peru
63,000 t
in 2023
Philippines
38,000 t
in 2023
Peru rank
18th
Philippines rank
21st

Palm kernels — Production over time

  • Peru
  • Philippines
020.0k40.0k60.0k196119922023

How they compare

Peru currently reports 63,000 t against 38,000 t in Philippines, a difference of 25,000 t.

That makes Peru's figure about 1.7 times Philippines's.

The two have swapped places 1 time across 58 shared years of data; in 1961 it was Philippines ahead.

Peru ranks 18th and Philippines ranks 21st of 47 countries.

Across the 7 decades both report, Peru averaged higher in 2 and Philippines in 5.

Head to head by decade

Decade Peru Philippines Difference Ahead
1960s 0 t 101.11 t 101.11 t Philippines
1970s 690.4 t 2,110 t 1,420 t Philippines
1980s 2,415 t 8,910 t 6,494 t Philippines
1990s 4,600 t 14,341 t 9,741 t Philippines
2000s 9,290 t 18,130 t 8,840 t Philippines
2010s 41,703 t 27,600 t 14,103 t Peru
2020s 56,250 t 34,750 t 21,500 t Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher palm kernels — production, Peru or Philippines?
Peru, at 63,000 t against 38,000 t in Philippines as of 2023.
What is the difference in palm kernels — production between Peru and Philippines?
25,000 t, with Peru ahead.
How many years of comparable data are there for Peru and Philippines?
58 years are reported by both, from 1961 to 2023.
How do Peru and Philippines rank globally for palm kernels — production?
Peru ranks 18th and Philippines ranks 21st of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Palm kernels — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.