Russia vs Ukraine: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Russia
- Ukraine
How they compare
Russia currently reports 20,279 kg/ha against 19,916 kg/ha in Ukraine, a difference of 363 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Ukraine ahead.
Russia ranks 46th and Ukraine ranks 48th of 247 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,948 kg/ha | 16,617 kg/ha | 1,330 kg/ha | Russia |
| 2000s | 19,830 kg/ha | 14,912 kg/ha | 4,919 kg/ha | Russia |
| 2010s | 19,462 kg/ha | 19,188 kg/ha | 273.21 kg/ha | Russia |
| 2020s | 21,158 kg/ha | 19,718 kg/ha | 1,440 kg/ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Russia or Ukraine?
- Russia, at 20,279 kg/ha against 19,916 kg/ha in Ukraine as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Russia and Ukraine?
- 363 kg/ha, with Russia ahead.
- How many years of comparable data are there for Russia and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Russia and Ukraine rank globally for other vegetables, fresh n.e.c. — yield?
- Russia ranks 46th and Ukraine ranks 48th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.