Qatar vs South-eastern Asia: Other vegetables, fresh n.e.c. — Yield

Qatar
29,550 kg/ha
in 2024
South-eastern Asia
13,005 kg/ha
in 2024
Qatar rank
16th
South-eastern Asia rank
16th

Other vegetables, fresh n.e.c. — Yield over time

  • Qatar
  • South-eastern Asia
10.0k20.0k30.0k196119922024

How they compare

Qatar currently reports 29,550 kg/ha against 13,005 kg/ha in South-eastern Asia, a difference of 16,545 kg/ha.

That makes Qatar's figure about 2.3 times South-eastern Asia's.

Across all 57 years both countries report, Qatar has been ahead every year.

Qatar ranks 16th and South-eastern Asia ranks 16th of 185 countries.

Qatar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Qatar South-eastern Asia Difference Ahead
1960s 10,969 kg/ha 6,015 kg/ha 4,955 kg/ha Qatar
1970s 12,103 kg/ha 7,099 kg/ha 5,004 kg/ha Qatar
1980s 12,326 kg/ha 8,369 kg/ha 3,957 kg/ha Qatar
1990s 10,516 kg/ha 9,761 kg/ha 754.59 kg/ha Qatar
2000s 14,196 kg/ha 10,585 kg/ha 3,611 kg/ha Qatar
2010s 14,011 kg/ha 11,909 kg/ha 2,103 kg/ha Qatar
2020s 25,038 kg/ha 12,902 kg/ha 12,137 kg/ha Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Qatar or South-eastern Asia?
Qatar, at 29,550 kg/ha against 13,005 kg/ha in South-eastern Asia as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between Qatar and South-eastern Asia?
16,545 kg/ha, with Qatar ahead.
How many years of comparable data are there for Qatar and South-eastern Asia?
57 years are reported by both, from 1961 to 2024.
How do Qatar and South-eastern Asia rank globally for other vegetables, fresh n.e.c. — yield?
Qatar ranks 16th and South-eastern Asia ranks 16th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs South-eastern Asia: Other vegetables, fresh n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-yield/qatar/south-eastern-asia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.