Mozambique vs Serbia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Mozambique
- Serbia
How they compare
Mozambique currently reports 4,281 kg/ha against 4,211 kg/ha in Serbia, a difference of 70 kg/ha.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Serbia ahead.
Mozambique ranks 219th and Serbia ranks 222nd of 247 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mozambique | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,504 kg/ha | 8,769 kg/ha | 4,265 kg/ha | Serbia |
| 2010s | 4,423 kg/ha | 8,236 kg/ha | 3,814 kg/ha | Serbia |
| 2020s | 4,270 kg/ha | 4,951 kg/ha | 681.34 kg/ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Mozambique or Serbia?
- Mozambique, at 4,281 kg/ha against 4,211 kg/ha in Serbia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Mozambique and Serbia?
- 70 kg/ha, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Mozambique and Serbia rank globally for other vegetables, fresh n.e.c. — yield?
- Mozambique ranks 219th and Serbia ranks 222nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.