Malaysia vs Singapore: Other vegetables, fresh n.e.c. β Yield
Other vegetables, fresh n.e.c. β Yield over time
- Malaysia
- Singapore
How they compare
Malaysia currently reports 18,912 kg/ha against 18,452 kg/ha in Singapore, a difference of 460 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Singapore ahead.
Malaysia ranks 44th and Singapore ranks 45th of 185 countries.
Across the 7 decades both report, Malaysia averaged higher in 2 and Singapore in 5.
Head to head by decade
| Decade | Malaysia | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,294 kg/ha | 13,893 kg/ha | 4,599 kg/ha | Singapore |
| 1970s | 11,152 kg/ha | 14,281 kg/ha | 3,129 kg/ha | Singapore |
| 1980s | 11,798 kg/ha | 15,484 kg/ha | 3,686 kg/ha | Singapore |
| 1990s | 13,076 kg/ha | 17,044 kg/ha | 3,968 kg/ha | Singapore |
| 2000s | 14,356 kg/ha | 17,243 kg/ha | 2,886 kg/ha | Singapore |
| 2010s | 19,147 kg/ha | 18,571 kg/ha | 575.98 kg/ha | Malaysia |
| 2020s | 19,030 kg/ha | 18,460 kg/ha | 569.74 kg/ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. β yield, Malaysia or Singapore?
- Malaysia, at 18,912 kg/ha against 18,452 kg/ha in Singapore as of 2024.
- What is the difference in other vegetables, fresh n.e.c. β yield between Malaysia and Singapore?
- 460 kg/ha, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Singapore rank globally for other vegetables, fresh n.e.c. β yield?
- Malaysia ranks 44th and Singapore ranks 45th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.