Central Asia vs Tajikistan: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Central Asia
- Tajikistan
How they compare
Tajikistan currently reports 59,925 kg/ha against 51,368 kg/ha in Central Asia, a difference of 8,557 kg/ha.
That makes Tajikistan's figure about 1.2 times Central Asia's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Tajikistan ahead.
Central Asia ranks 2nd and Tajikistan ranks 1st of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Tajikistan in 2.
Head to head by decade
| Decade | Central Asia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,075 kg/ha | 16,684 kg/ha | 391.35 kg/ha | Central Asia |
| 2000s | 23,592 kg/ha | 29,675 kg/ha | 6,083 kg/ha | Tajikistan |
| 2010s | 53,446 kg/ha | 52,084 kg/ha | 1,361 kg/ha | Central Asia |
| 2020s | 53,280 kg/ha | 59,408 kg/ha | 6,129 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Central Asia or Tajikistan?
- Tajikistan, at 59,925 kg/ha against 51,368 kg/ha in Central Asia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Central Asia and Tajikistan?
- 8,557 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Central Asia and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Tajikistan rank globally for other vegetables, fresh n.e.c. — yield?
- Central Asia ranks 2nd and Tajikistan ranks 1st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.