Bolivia (Plurinational State of) vs Qatar: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Bolivia (Plurinational State of)
- Qatar
How they compare
Qatar currently reports 29,550 kg/ha against 5,119 kg/ha in Bolivia (Plurinational State of), a difference of 24,431 kg/ha.
That makes Qatar's figure about 5.8 times Bolivia (Plurinational State of)'s.
Across all 57 years both countries report, Qatar has been ahead every year.
Bolivia (Plurinational State of) ranks 18th and Qatar ranks 16th of 20 countries.
Qatar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,026 kg/ha | 10,969 kg/ha | 6,943 kg/ha | Qatar |
| 1970s | 4,011 kg/ha | 12,103 kg/ha | 8,092 kg/ha | Qatar |
| 1980s | 5,574 kg/ha | 12,326 kg/ha | 6,752 kg/ha | Qatar |
| 1990s | 5,018 kg/ha | 10,516 kg/ha | 5,497 kg/ha | Qatar |
| 2000s | 5,084 kg/ha | 14,196 kg/ha | 9,112 kg/ha | Qatar |
| 2010s | 5,143 kg/ha | 14,011 kg/ha | 8,869 kg/ha | Qatar |
| 2020s | 5,096 kg/ha | 25,038 kg/ha | 19,942 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Bolivia (Plurinational State of) or Qatar?
- Qatar, at 29,550 kg/ha against 5,119 kg/ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Bolivia (Plurinational State of) and Qatar?
- 24,431 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Qatar?
- 57 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Qatar rank globally for other vegetables, fresh n.e.c. — yield?
- Bolivia (Plurinational State of) ranks 18th and Qatar ranks 16th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.