Belize vs Congo: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Belize
- Congo
How they compare
Congo currently reports 6,917 kg/ha against 6,730 kg/ha in Belize, a difference of 187 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Congo ahead.
Belize ranks 181st and Congo ranks 178th of 247 countries.
Congo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Belize | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,045 kg/ha | 6,612 kg/ha | 567.08 kg/ha | Congo |
| 1970s | 5,751 kg/ha | 6,802 kg/ha | 1,051 kg/ha | Congo |
| 1980s | 5,831 kg/ha | 7,059 kg/ha | 1,228 kg/ha | Congo |
| 1990s | 6,343 kg/ha | 7,792 kg/ha | 1,449 kg/ha | Congo |
| 2000s | 6,028 kg/ha | 7,162 kg/ha | 1,134 kg/ha | Congo |
| 2010s | 6,745 kg/ha | 7,056 kg/ha | 311.91 kg/ha | Congo |
| 2020s | 6,729 kg/ha | 6,932 kg/ha | 202.72 kg/ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Belize or Congo?
- Congo, at 6,917 kg/ha against 6,730 kg/ha in Belize as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Belize and Congo?
- 187 kg/ha, with Congo ahead.
- How many years of comparable data are there for Belize and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Belize and Congo rank globally for other vegetables, fresh n.e.c. — yield?
- Belize ranks 181st and Congo ranks 178th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.