Armenia vs Kuwait: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Armenia
- Kuwait
How they compare
Kuwait currently reports 30,699 kg/ha against 29,672 kg/ha in Armenia, a difference of 1,027 kg/ha.
Across all 33 years both countries report, Kuwait has been ahead every year.
Armenia ranks 19th and Kuwait ranks 18th of 247 countries.
Kuwait has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,770 kg/ha | 39,257 kg/ha | 25,487 kg/ha | Kuwait |
| 2000s | 25,170 kg/ha | 47,339 kg/ha | 22,169 kg/ha | Kuwait |
| 2010s | 29,656 kg/ha | 39,735 kg/ha | 10,078 kg/ha | Kuwait |
| 2020s | 27,271 kg/ha | 32,515 kg/ha | 5,244 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Armenia or Kuwait?
- Kuwait, at 30,699 kg/ha against 29,672 kg/ha in Armenia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Armenia and Kuwait?
- 1,027 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Armenia and Kuwait?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Kuwait rank globally for other vegetables, fresh n.e.c. — yield?
- Armenia ranks 19th and Kuwait ranks 18th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.