Russian Federation vs Small island developing States (SIDS): Other vegetables, fresh n.e.c. — Production
Other vegetables, fresh n.e.c. — Production over time
- Russian Federation
- Small island developing States (SIDS)
How they compare
Russian Federation currently reports 1.87 million t against 1.13 million t in Small island developing States (SIDS), a difference of 743,940 t.
That makes Russian Federation's figure about 1.7 times Small island developing States (SIDS)'s.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 12th and Small island developing States (SIDS) ranks 9th of 188 countries.
Across the 4 decades both report, Russian Federation averaged higher in 3 and Small island developing States (SIDS) in 1.
Head to head by decade
| Decade | Russian Federation | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.38 million t | 802,795 t | 1.58 million t | Russian Federation |
| 2000s | 1.86 million t | 2.01 million t | 141,655 t | Small island developing States (SIDS) |
| 2010s | 2.04 million t | 1.52 million t | 519,552 t | Russian Federation |
| 2020s | 2.06 million t | 1.30 million t | 759,458 t | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — production, Russian Federation or Small island developing States (SIDS)?
- Russian Federation, at 1.87 million t against 1.13 million t in Small island developing States (SIDS) as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — production between Russian Federation and Small island developing States (SIDS)?
- 743,940 t, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Small island developing States (SIDS)?
- 33 years are reported by both, from 1992 to 2024.
- How do Russian Federation and Small island developing States (SIDS) rank globally for other vegetables, fresh n.e.c. — production?
- Russian Federation ranks 12th and Small island developing States (SIDS) ranks 9th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.