El Salvador vs Lesotho: Other vegetables, fresh n.e.c. — Production
Other vegetables, fresh n.e.c. — Production over time
- El Salvador
- Lesotho
How they compare
Lesotho currently reports 32,625 t against 32,411 t in El Salvador, a difference of 214 t.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 141st and Lesotho ranks 139th of 248 countries.
Across the 7 decades both report, El Salvador averaged higher in 2 and Lesotho in 5.
Head to head by decade
| Decade | El Salvador | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43,156 t | 13,767 t | 29,389 t | El Salvador |
| 1970s | 26,589 t | 18,300 t | 8,289 t | El Salvador |
| 1980s | 16,150 t | 24,600 t | 8,450 t | Lesotho |
| 1990s | 19,760 t | 21,515 t | 1,755 t | Lesotho |
| 2000s | 22,596 t | 28,297 t | 5,701 t | Lesotho |
| 2010s | 29,740 t | 31,572 t | 1,833 t | Lesotho |
| 2020s | 32,471 t | 32,678 t | 207.14 t | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — production, El Salvador or Lesotho?
- Lesotho, at 32,625 t against 32,411 t in El Salvador as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — production between El Salvador and Lesotho?
- 214 t, with Lesotho ahead.
- How many years of comparable data are there for El Salvador and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Lesotho rank globally for other vegetables, fresh n.e.c. — production?
- El Salvador ranks 141st and Lesotho ranks 139th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.