Lesotho vs Malta: Other vegetables, fresh n.e.c. — Gross Production Index Number
Lesotho
101.38
in 2024
Malta
101.59
in 2017
Lesotho rank
101st
Malta rank
100th
Other vegetables, fresh n.e.c. — Gross Production Index Number over time
- Lesotho
- Malta
How they compare
Malta currently reports 101.59 against 101.38 in Lesotho, a difference of 0.21.
The two have swapped places 11 times across 57 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 101st and Malta ranks 100th of 176 countries.
Lesotho has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lesotho | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42.78 | 40.75 | 2.03 | Lesotho |
| 1970s | 56.87 | 37.28 | 19.59 | Lesotho |
| 1980s | 76.44 | 47.02 | 29.42 | Lesotho |
| 1990s | 66.85 | 52.18 | 14.67 | Lesotho |
| 2000s | 87.93 | 86.82 | 1.11 | Lesotho |
| 2010s | 97.48 | 96.49 | 0.9875 | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — gross production index number, Lesotho or Malta?
- Malta, at 101.59 against 101.38 in Lesotho as of 2017.
- What is the difference in other vegetables, fresh n.e.c. — gross production index number between Lesotho and Malta?
- 0.21, with Malta ahead.
- How many years of comparable data are there for Lesotho and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Lesotho and Malta rank globally for other vegetables, fresh n.e.c. — gross production index number?
- Lesotho ranks 101st and Malta ranks 100th of 176 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.