Yemen vs Zimbabwe: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Yemen
- Zimbabwe
How they compare
Zimbabwe currently reports 8,684 ha against 8,269 ha in Yemen, a difference of 415 ha.
That makes Zimbabwe's figure about 1.1 times Yemen's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Zimbabwe ahead.
Yemen ranks 74th and Zimbabwe ranks 71st of 187 countries.
Across the 7 decades both report, Yemen averaged higher in 1 and Zimbabwe in 6.
Head to head by decade
| Decade | Yemen | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,633 ha | 12,530 ha | 4,897 ha | Zimbabwe |
| 1970s | 15,363 ha | 18,132 ha | 2,769 ha | Zimbabwe |
| 1980s | 3,572 ha | 20,270 ha | 16,698 ha | Zimbabwe |
| 1990s | 3,577 ha | 6,005 ha | 2,429 ha | Zimbabwe |
| 2000s | 5,455 ha | 5,152 ha | 303 ha | Yemen |
| 2010s | 4,780 ha | 7,293 ha | 2,514 ha | Zimbabwe |
| 2020s | 7,931 ha | 8,470 ha | 539.2 ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Yemen or Zimbabwe?
- Zimbabwe, at 8,684 ha against 8,269 ha in Yemen as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Yemen and Zimbabwe?
- 415 ha, with Zimbabwe ahead.
- How many years of comparable data are there for Yemen and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Yemen and Zimbabwe rank globally for other vegetables, fresh n.e.c. — area harvested?
- Yemen ranks 74th and Zimbabwe ranks 71st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.