Somalia vs Sri Lanka: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Somalia
- Sri Lanka
How they compare
Sri Lanka currently reports 7,815 ha against 7,381 ha in Somalia, a difference of 434 ha.
That makes Sri Lanka's figure about 1.1 times Somalia's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 109th and Sri Lanka ranks 107th of 247 countries.
Across the 7 decades both report, Somalia averaged higher in 6 and Sri Lanka in 1.
Head to head by decade
| Decade | Somalia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,889 ha | 1,744 ha | 2,145 ha | Somalia |
| 1970s | 4,330 ha | 1,965 ha | 2,365 ha | Somalia |
| 1980s | 5,920 ha | 5,660 ha | 260 ha | Somalia |
| 1990s | 6,903 ha | 5,786 ha | 1,116 ha | Somalia |
| 2000s | 7,883 ha | 5,975 ha | 1,908 ha | Somalia |
| 2010s | 7,764 ha | 7,367 ha | 397.7 ha | Somalia |
| 2020s | 7,400 ha | 8,425 ha | 1,024 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Somalia or Sri Lanka?
- Sri Lanka, at 7,815 ha against 7,381 ha in Somalia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Somalia and Sri Lanka?
- 434 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Somalia and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Somalia and Sri Lanka rank globally for other vegetables, fresh n.e.c. — area harvested?
- Somalia ranks 109th and Sri Lanka ranks 107th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.