Peru vs Serbia: Other vegetables, fresh n.e.c. — Area harvested

Peru
4,350 ha
in 2024
Serbia
4,673 ha
in 2024
Peru rank
99th
Serbia rank
97th

Other vegetables, fresh n.e.c. — Area harvested over time

  • Peru
  • Serbia
2.0k4.0k6.0k196119922024

How they compare

Serbia currently reports 4,673 ha against 4,350 ha in Peru, a difference of 323 ha.

That makes Serbia's figure about 1.1 times Peru's.

The two have swapped places 5 times across 19 shared years of data; in 2006 it was Peru ahead.

Peru ranks 99th and Serbia ranks 97th of 187 countries.

Across the 3 decades both report, Peru averaged higher in 2 and Serbia in 1.

Head to head by decade

Decade Peru Serbia Difference Ahead
2000s 3,159 ha 2,987 ha 172 ha Peru
2010s 3,988 ha 3,733 ha 254.7 ha Peru
2020s 4,148 ha 5,376 ha 1,228 ha Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — area harvested, Peru or Serbia?
Serbia, at 4,673 ha against 4,350 ha in Peru as of 2024.
What is the difference in other vegetables, fresh n.e.c. — area harvested between Peru and Serbia?
323 ha, with Serbia ahead.
How many years of comparable data are there for Peru and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Peru and Serbia rank globally for other vegetables, fresh n.e.c. — area harvested?
Peru ranks 99th and Serbia ranks 97th of 187 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Serbia: Other vegetables, fresh n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-area-harvested/peru/serbia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.