Lesotho vs Peru: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Lesotho
- Peru
How they compare
Peru currently reports 4,350 ha against 3,576 ha in Lesotho, a difference of 774 ha.
That makes Peru's figure about 1.2 times Lesotho's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 102nd and Peru ranks 99th of 185 countries.
Across the 7 decades both report, Lesotho averaged higher in 2 and Peru in 5.
Head to head by decade
| Decade | Lesotho | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,024 ha | 1,921 ha | 103.89 ha | Lesotho |
| 1970s | 2,610 ha | 3,620 ha | 1,010 ha | Peru |
| 1980s | 3,500 ha | 5,330 ha | 1,830 ha | Peru |
| 1990s | 3,188 ha | 3,348 ha | 159.8 ha | Peru |
| 2000s | 3,536 ha | 3,063 ha | 473.7 ha | Lesotho |
| 2010s | 3,524 ha | 3,988 ha | 463.9 ha | Peru |
| 2020s | 3,540 ha | 4,148 ha | 607.8 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Lesotho or Peru?
- Peru, at 4,350 ha against 3,576 ha in Lesotho as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Lesotho and Peru?
- 774 ha, with Peru ahead.
- How many years of comparable data are there for Lesotho and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Lesotho and Peru rank globally for other vegetables, fresh n.e.c. — area harvested?
- Lesotho ranks 102nd and Peru ranks 99th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.