Latvia vs Saint Kitts and Nevis: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Latvia
- Saint Kitts and Nevis
How they compare
Latvia currently reports 80 ha against 66 ha in Saint Kitts and Nevis, a difference of 14 ha.
That makes Latvia's figure about 1.2 times Saint Kitts and Nevis's.
Across all 28 years both countries report, Latvia has been ahead every year.
Latvia ranks 230th and Saint Kitts and Nevis ranks 232nd of 247 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,719 ha | 33.75 ha | 1,685 ha | Latvia |
| 2000s | 2,923 ha | 46.6 ha | 2,876 ha | Latvia |
| 2010s | 2,231 ha | 62.5 ha | 2,168 ha | Latvia |
| 2020s | 90 ha | 66 ha | 24 ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Latvia or Saint Kitts and Nevis?
- Latvia, at 80 ha against 66 ha in Saint Kitts and Nevis as of 2023.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Latvia and Saint Kitts and Nevis?
- 14 ha, with Latvia ahead.
- How many years of comparable data are there for Latvia and Saint Kitts and Nevis?
- 28 years are reported by both, from 1992 to 2023.
- How do Latvia and Saint Kitts and Nevis rank globally for other vegetables, fresh n.e.c. — area harvested?
- Latvia ranks 230th and Saint Kitts and Nevis ranks 232nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.