Guyana vs Mauritania: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Guyana
- Mauritania
How they compare
Guyana currently reports 909 ha against 895 ha in Mauritania, a difference of 14 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 185th and Mauritania ranks 187th of 247 countries.
Guyana has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guyana | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 583.11 ha | 335 ha | 248.11 ha | Guyana |
| 1970s | 725.5 ha | 284.5 ha | 441 ha | Guyana |
| 1980s | 965 ha | 505.5 ha | 459.5 ha | Guyana |
| 1990s | 2,100 ha | 554.5 ha | 1,546 ha | Guyana |
| 2000s | 1,613 ha | 631.3 ha | 982.1 ha | Guyana |
| 2010s | 981.7 ha | 856.7 ha | 125 ha | Guyana |
| 2020s | 908.8 ha | 897.4 ha | 11.4 ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Guyana or Mauritania?
- Guyana, at 909 ha against 895 ha in Mauritania as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Guyana and Mauritania?
- 14 ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Mauritania?
- 64 years are reported by both, from 1961 to 2024.
- How do Guyana and Mauritania rank globally for other vegetables, fresh n.e.c. — area harvested?
- Guyana ranks 185th and Mauritania ranks 187th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.