Grenada vs Hungary: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Grenada
- Hungary
How they compare
Hungary currently reports 110 ha against 100 ha in Grenada, a difference of 10 ha.
That makes Hungary's figure about 1.1 times Grenada's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Hungary ahead.
Grenada ranks 225th and Hungary ranks 224th of 247 countries.
Across the 7 decades both report, Grenada averaged higher in 1 and Hungary in 6.
Head to head by decade
| Decade | Grenada | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 182.22 ha | 20,000 ha | 19,818 ha | Hungary |
| 1970s | 168.9 ha | 19,740 ha | 19,571 ha | Hungary |
| 1980s | 168.4 ha | 15,670 ha | 15,502 ha | Hungary |
| 1990s | 180.3 ha | 17,645 ha | 17,464 ha | Hungary |
| 2000s | 195.2 ha | 7,733 ha | 7,538 ha | Hungary |
| 2010s | 216.9 ha | 5,000 ha | 4,783 ha | Hungary |
| 2020s | 199.2 ha | 112 ha | 87.2 ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Grenada or Hungary?
- Hungary, at 110 ha against 100 ha in Grenada as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Grenada and Hungary?
- 10 ha, with Hungary ahead.
- How many years of comparable data are there for Grenada and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Grenada and Hungary rank globally for other vegetables, fresh n.e.c. — area harvested?
- Grenada ranks 225th and Hungary ranks 224th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.