El Salvador vs Palestine: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- El Salvador
- Palestine
How they compare
Palestine currently reports 1,620 ha against 1,480 ha in El Salvador, a difference of 140 ha.
That makes Palestine's figure about 1.1 times El Salvador's.
The two have swapped places 2 times across 29 shared years of data; in 1994 it was Palestine ahead.
El Salvador ranks 172nd and Palestine ranks 170th of 247 countries.
Across the 4 decades both report, El Salvador averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | El Salvador | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,435 ha | 1,282 ha | 153 ha | El Salvador |
| 2000s | 1,501 ha | 743.2 ha | 758 ha | El Salvador |
| 2010s | 1,468 ha | 497.9 ha | 970.1 ha | El Salvador |
| 2020s | 1,498 ha | 1,517 ha | 19 ha | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, El Salvador or Palestine?
- Palestine, at 1,620 ha against 1,480 ha in El Salvador as of 2022.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between El Salvador and Palestine?
- 140 ha, with Palestine ahead.
- How many years of comparable data are there for El Salvador and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do El Salvador and Palestine rank globally for other vegetables, fresh n.e.c. — area harvested?
- El Salvador ranks 172nd and Palestine ranks 170th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.