Ecuador vs Serbia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Ecuador
- Serbia
How they compare
Serbia currently reports 4,673 ha against 4,574 ha in Ecuador, a difference of 99 ha.
The two have swapped places 5 times across 19 shared years of data; in 2006 it was Ecuador ahead.
Ecuador ranks 137th and Serbia ranks 135th of 247 countries.
Across the 3 decades both report, Ecuador averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Ecuador | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,600 ha | 2,987 ha | 1,613 ha | Ecuador |
| 2010s | 3,767 ha | 3,733 ha | 34.4 ha | Ecuador |
| 2020s | 5,273 ha | 5,376 ha | 102.6 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Ecuador or Serbia?
- Serbia, at 4,673 ha against 4,574 ha in Ecuador as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Ecuador and Serbia?
- 99 ha, with Serbia ahead.
- How many years of comparable data are there for Ecuador and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Ecuador and Serbia rank globally for other vegetables, fresh n.e.c. — area harvested?
- Ecuador ranks 137th and Serbia ranks 135th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.