Belarus vs Eritrea: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Belarus
- Eritrea
How they compare
Belarus currently reports 15,085 ha against 13,925 ha in Eritrea, a difference of 1,160 ha.
That makes Belarus's figure about 1.1 times Eritrea's.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was Belarus ahead.
Belarus ranks 59th and Eritrea ranks 61st of 187 countries.
Belarus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,721 ha | 12,793 ha | 4,929 ha | Belarus |
| 2000s | 27,680 ha | 11,900 ha | 15,779 ha | Belarus |
| 2010s | 15,633 ha | 14,223 ha | 1,410 ha | Belarus |
| 2020s | 14,713 ha | 14,060 ha | 653.2 ha | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Belarus or Eritrea?
- Belarus, at 15,085 ha against 13,925 ha in Eritrea as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Belarus and Eritrea?
- 1,160 ha, with Belarus ahead.
- How many years of comparable data are there for Belarus and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Belarus and Eritrea rank globally for other vegetables, fresh n.e.c. — area harvested?
- Belarus ranks 59th and Eritrea ranks 61st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.