Austria vs Guyana: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Austria
- Guyana
How they compare
Guyana currently reports 909 ha against 900 ha in Austria, a difference of 9 ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 186th and Guyana ranks 185th of 247 countries.
Across the 7 decades both report, Austria averaged higher in 4 and Guyana in 3.
Head to head by decade
| Decade | Austria | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,756 ha | 583.11 ha | 11,172 ha | Austria |
| 1970s | 10,800 ha | 725.5 ha | 10,074 ha | Austria |
| 1980s | 6,390 ha | 965 ha | 5,425 ha | Austria |
| 1990s | 1,882 ha | 2,100 ha | 218.3 ha | Guyana |
| 2000s | 1,577 ha | 1,613 ha | 36.2 ha | Guyana |
| 2010s | 1,394 ha | 981.7 ha | 412.5 ha | Austria |
| 2020s | 878 ha | 908.8 ha | 30.8 ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Austria or Guyana?
- Guyana, at 909 ha against 900 ha in Austria as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Austria and Guyana?
- 9 ha, with Guyana ahead.
- How many years of comparable data are there for Austria and Guyana?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Guyana rank globally for other vegetables, fresh n.e.c. — area harvested?
- Austria ranks 186th and Guyana ranks 185th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.