Antigua and Barbuda vs Latvia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Antigua and Barbuda
- Latvia
How they compare
Latvia currently reports 80 ha against 73 ha in Antigua and Barbuda, a difference of 7 ha.
That makes Latvia's figure about 1.1 times Antigua and Barbuda's.
Across all 28 years both countries report, Latvia has been ahead every year.
Antigua and Barbuda ranks 231st and Latvia ranks 230th of 247 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33.12 ha | 1,719 ha | 1,686 ha | Latvia |
| 2000s | 48 ha | 2,923 ha | 2,875 ha | Latvia |
| 2010s | 64.5 ha | 2,231 ha | 2,166 ha | Latvia |
| 2020s | 73 ha | 90 ha | 17 ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Antigua and Barbuda or Latvia?
- Latvia, at 80 ha against 73 ha in Antigua and Barbuda as of 2023.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Antigua and Barbuda and Latvia?
- 7 ha, with Latvia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Latvia?
- 28 years are reported by both, from 1992 to 2023.
- How do Antigua and Barbuda and Latvia rank globally for other vegetables, fresh n.e.c. — area harvested?
- Antigua and Barbuda ranks 231st and Latvia ranks 230th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.