Jamaica vs Kiribati: Other tropical fruits, n.e.c. — Yield
Other tropical fruits, n.e.c. — Yield over time
- Jamaica
- Kiribati
How they compare
Kiribati currently reports 17,972 kg/ha against 16,182 kg/ha in Jamaica, a difference of 1,790 kg/ha.
That makes Kiribati's figure about 1.1 times Jamaica's.
The two have swapped places 6 times across 40 shared years of data; in 1985 it was Kiribati ahead.
Jamaica ranks 5th and Kiribati ranks 4th of 76 countries.
Across the 5 decades both report, Jamaica averaged higher in 2 and Kiribati in 3.
Head to head by decade
| Decade | Jamaica | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,083 kg/ha | 15,848 kg/ha | 6,765 kg/ha | Kiribati |
| 1990s | 21,705 kg/ha | 16,983 kg/ha | 4,722 kg/ha | Jamaica |
| 2000s | 20,360 kg/ha | 17,482 kg/ha | 2,878 kg/ha | Jamaica |
| 2010s | 17,424 kg/ha | 17,976 kg/ha | 552.16 kg/ha | Kiribati |
| 2020s | 16,215 kg/ha | 18,030 kg/ha | 1,815 kg/ha | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — yield, Jamaica or Kiribati?
- Kiribati, at 17,972 kg/ha against 16,182 kg/ha in Jamaica as of 2024.
- What is the difference in other tropical fruits, n.e.c. — yield between Jamaica and Kiribati?
- 1,790 kg/ha, with Kiribati ahead.
- How many years of comparable data are there for Jamaica and Kiribati?
- 40 years are reported by both, from 1985 to 2024.
- How do Jamaica and Kiribati rank globally for other tropical fruits, n.e.c. — yield?
- Jamaica ranks 5th and Kiribati ranks 4th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.