Peru vs Tunisia: Other tropical fruits, n.e.c. — Production
Other tropical fruits, n.e.c. — Production over time
- Peru
- Tunisia
How they compare
Peru currently reports 222,383 t against 105,240 t in Tunisia, a difference of 117,143 t.
That makes Peru's figure about 2.1 times Tunisia's.
Across all 55 years both countries report, Peru has been ahead every year.
Peru ranks 17th and Tunisia ranks 19th of 95 countries.
Peru has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Peru | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 83,620 t | 22,850 t | 60,770 t | Peru |
| 1980s | 87,627 t | 30,880 t | 56,747 t | Peru |
| 1990s | 101,188 t | 70,923 t | 30,265 t | Peru |
| 2000s | 163,610 t | 80,945 t | 82,665 t | Peru |
| 2010s | 205,652 t | 98,169 t | 107,484 t | Peru |
| 2020s | 222,130 t | 105,440 t | 116,690 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — production, Peru or Tunisia?
- Peru, at 222,383 t against 105,240 t in Tunisia as of 2024.
- What is the difference in other tropical fruits, n.e.c. — production between Peru and Tunisia?
- 117,143 t, with Peru ahead.
- How many years of comparable data are there for Peru and Tunisia?
- 55 years are reported by both, from 1970 to 2024.
- How do Peru and Tunisia rank globally for other tropical fruits, n.e.c. — production?
- Peru ranks 17th and Tunisia ranks 19th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.