Jamaica vs Sudan (former): Other tropical fruits, n.e.c. — Production
Other tropical fruits, n.e.c. — Production over time
- Jamaica
- Sudan (former)
How they compare
Jamaica currently reports 41,585 t against 37,253 t in Sudan (former), a difference of 4,332 t.
That makes Jamaica's figure about 1.1 times Sudan (former)'s.
Across all 22 years both countries report, Jamaica has been ahead every year.
Jamaica ranks 27th and Sudan (former) ranks 30th of 95 countries.
Jamaica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Jamaica | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 52,816 t | 11,278 t | 41,537 t | Jamaica |
| 2000s | 42,165 t | 27,899 t | 14,266 t | Jamaica |
| 2010s | 38,372 t | 36,466 t | 1,906 t | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — production, Jamaica or Sudan (former)?
- Jamaica, at 41,585 t against 37,253 t in Sudan (former) as of 2024.
- What is the difference in other tropical fruits, n.e.c. — production between Jamaica and Sudan (former)?
- 4,332 t, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Sudan (former)?
- 22 years are reported by both, from 1990 to 2011.
- How do Jamaica and Sudan (former) rank globally for other tropical fruits, n.e.c. — production?
- Jamaica ranks 27th and Sudan (former) ranks 30th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.