French Polynesia vs Vanuatu: Other tropical fruits, n.e.c. — Production
Other tropical fruits, n.e.c. — Production over time
- French Polynesia
- Vanuatu
How they compare
Vanuatu currently reports 1,751 t against 1,430 t in French Polynesia, a difference of 321 t.
That makes Vanuatu's figure about 1.2 times French Polynesia's.
The two have swapped places 2 times across 61 shared years of data; in 1961 it was Vanuatu ahead.
French Polynesia ranks 62nd and Vanuatu ranks 60th of 95 countries.
Across the 7 decades both report, French Polynesia averaged higher in 3 and Vanuatu in 4.
Head to head by decade
| Decade | French Polynesia | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t | 315.56 t | 315.56 t | Vanuatu |
| 1970s | 0 t | 544 t | 544 t | Vanuatu |
| 1980s | 102 t | 875 t | 773 t | Vanuatu |
| 1990s | 668.4 t | 1,150 t | 481.36 t | Vanuatu |
| 2000s | 1,920 t | 1,385 t | 535.45 t | French Polynesia |
| 2010s | 2,419 t | 1,635 t | 783.94 t | French Polynesia |
| 2020s | 1,840 t | 1,764 t | 76.92 t | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — production, French Polynesia or Vanuatu?
- Vanuatu, at 1,751 t against 1,430 t in French Polynesia as of 2021.
- What is the difference in other tropical fruits, n.e.c. — production between French Polynesia and Vanuatu?
- 321 t, with Vanuatu ahead.
- How many years of comparable data are there for French Polynesia and Vanuatu?
- 61 years are reported by both, from 1961 to 2021.
- How do French Polynesia and Vanuatu rank globally for other tropical fruits, n.e.c. — production?
- French Polynesia ranks 62nd and Vanuatu ranks 60th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.