Ethiopia vs Micronesia: Other tropical fruits, n.e.c. — Production

Ethiopia
47,446 t
in 2024
Micronesia
2,186 t
in 2024
Ethiopia rank
24th
Micronesia rank
9th

Other tropical fruits, n.e.c. — Production over time

  • Ethiopia
  • Micronesia
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Ethiopia currently reports 47,446 t against 2,186 t in Micronesia, a difference of 45,260 t.

That makes Ethiopia's figure about 21.7 times Micronesia's.

Across all 30 years both countries report, Ethiopia has been ahead every year.

Ethiopia ranks 24th and Micronesia ranks 9th of 95 countries.

Ethiopia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Micronesia Difference Ahead
1990s 14,519 t 1,461 t 13,058 t Ethiopia
2000s 28,736 t 1,703 t 27,032 t Ethiopia
2010s 44,521 t 2,026 t 42,495 t Ethiopia
2020s 47,449 t 2,189 t 45,260 t Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other tropical fruits, n.e.c. — production, Ethiopia or Micronesia?
Ethiopia, at 47,446 t against 2,186 t in Micronesia as of 2024.
What is the difference in other tropical fruits, n.e.c. — production between Ethiopia and Micronesia?
45,260 t, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Micronesia?
30 years are reported by both, from 1995 to 2024.
How do Ethiopia and Micronesia rank globally for other tropical fruits, n.e.c. — production?
Ethiopia ranks 24th and Micronesia ranks 9th of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Micronesia: Other tropical fruits, n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/other-tropical-fruits-n-e-c-production/ethiopia/micronesia/

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About this data

Indicator
Other tropical fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,152 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.