Germany vs Poland: Other stone fruits — Yield
Other stone fruits — Yield over time
- Germany
- Poland
How they compare
Germany currently reports 4,230 kg/ha against 3,500 kg/ha in Poland, a difference of 730 kg/ha.
That makes Germany's figure about 1.2 times Poland's.
Across all 27 years both countries report, Germany has been ahead every year.
Germany ranks 24th and Poland ranks 26th of 35 countries.
Germany has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Germany | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,810 kg/ha | 3,944 kg/ha | 5,865 kg/ha | Germany |
| 2000s | 10,519 kg/ha | 3,668 kg/ha | 6,851 kg/ha | Germany |
| 2010s | 9,343 kg/ha | 3,527 kg/ha | 5,816 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stone fruits — yield, Germany or Poland?
- Germany, at 4,230 kg/ha against 3,500 kg/ha in Poland as of 2017.
- What is the difference in other stone fruits — yield between Germany and Poland?
- 730 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Poland?
- 27 years are reported by both, from 1991 to 2017.
- How do Germany and Poland rank globally for other stone fruits — yield?
- Germany ranks 24th and Poland ranks 26th of 35 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stone fruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.