Libya vs Malta: Other stone fruits — Production

Libya
0 t
in 1992
Malta
0 t
in 2024
Libya rank
32nd
Malta rank
32nd

Other stone fruits — Production over time

  • Libya
  • Malta
01.0k2.0k3.0k4.0k196119922024

How they compare

Libya currently reports 0 t against 0 t in Malta, a difference of 0 t.

Across all 32 years both countries report, Malta has been ahead every year.

Libya ranks 32nd and Malta ranks 32nd of 39 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Libya Malta Difference Ahead
1960s 200 t 3,118 t 2,918 t Malta
1970s 81 t 2,349 t 2,268 t Malta
1980s 0 t 2,795 t 2,795 t Malta
1990s 0 t 1,197 t 1,197 t Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stone fruits — production, Libya or Malta?
Libya, at 0 t against 0 t in Malta as of 1992.
What is the difference in other stone fruits — production between Libya and Malta?
0 t, with Libya ahead.
How many years of comparable data are there for Libya and Malta?
32 years are reported by both, from 1961 to 1992.
How do Libya and Malta rank globally for other stone fruits — production?
Libya ranks 32nd and Malta ranks 32nd of 39 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stone fruits — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Malta: Other stone fruits — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/other-stone-fruits-production/libya/malta/

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About this data

Indicator
Other stone fruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,289 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.