Kuwait vs Palestine: Other stimulant, spice and aromatic crops, n.e.c. — Yield

Kuwait
8,093 kg/ha
in 2024
Palestine
11,070 kg/ha
in 2022
Kuwait rank
11th
Palestine rank
8th

Other stimulant, spice and aromatic crops, n.e.c. — Yield over time

  • Kuwait
  • Palestine
050.0k100.0k150.0k197319982024

How they compare

Palestine currently reports 11,070 kg/ha against 8,093 kg/ha in Kuwait, a difference of 2,977 kg/ha.

That makes Palestine's figure about 1.4 times Kuwait's.

The two have swapped places 14 times across 29 shared years of data; in 1994 it was Palestine ahead.

Kuwait ranks 11th and Palestine ranks 8th of 66 countries.

Palestine has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kuwait Palestine Difference Ahead
1990s 6,319 kg/ha 10,636 kg/ha 4,316 kg/ha Palestine
2000s 8,092 kg/ha 8,451 kg/ha 359.07 kg/ha Palestine
2010s 8,360 kg/ha 8,479 kg/ha 118.67 kg/ha Palestine
2020s 8,107 kg/ha 13,611 kg/ha 5,504 kg/ha Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stimulant, spice and aromatic crops, n.e.c. — yield, Kuwait or Palestine?
Palestine, at 11,070 kg/ha against 8,093 kg/ha in Kuwait as of 2022.
What is the difference in other stimulant, spice and aromatic crops, n.e.c. — yield between Kuwait and Palestine?
2,977 kg/ha, with Palestine ahead.
How many years of comparable data are there for Kuwait and Palestine?
29 years are reported by both, from 1994 to 2022.
How do Kuwait and Palestine rank globally for other stimulant, spice and aromatic crops, n.e.c. — yield?
Kuwait ranks 11th and Palestine ranks 8th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs Palestine: Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/kuwait/west-bank-and-gaza/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.