Cyprus vs Greece: Other stimulant, spice and aromatic crops, n.e.c. — Production

Cyprus
0 t
in 2017
Greece
0 t
in 2005
Cyprus rank
67th
Greece rank
67th

Other stimulant, spice and aromatic crops, n.e.c. — Production over time

  • Cyprus
  • Greece
02004006008001.0k196119892017

How they compare

Cyprus currently reports 0 t against 0 t in Greece, a difference of 0 t.

Across all 37 years both countries report, Greece has been ahead every year.

Cyprus ranks 67th and Greece ranks 67th of 71 countries.

Greece has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cyprus Greece Difference Ahead
1960s 43.33 t 944.44 t 901.11 t Greece
1970s 17 t 620 t 603 t Greece
1980s 0 t 505 t 505 t Greece
1990s 0 t 100 t 100 t Greece
2000s 0 t 0 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stimulant, spice and aromatic crops, n.e.c. — production, Cyprus or Greece?
Cyprus, at 0 t against 0 t in Greece as of 2017.
What is the difference in other stimulant, spice and aromatic crops, n.e.c. — production between Cyprus and Greece?
0 t, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Greece?
37 years are reported by both, from 1961 to 2005.
How do Cyprus and Greece rank globally for other stimulant, spice and aromatic crops, n.e.c. — production?
Cyprus ranks 67th and Greece ranks 67th of 71 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Greece: Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/other-stimulant-spice-and-aromatic-crops-n-e-c-production/cyprus/greece/

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<a href="https://agriculture.statizoid.com/compare/other-stimulant-spice-and-aromatic-crops-n-e-c-production/cyprus/greece/">Cyprus vs Greece: Other stimulant, spice and aromatic crops, n.e.c. — Production</a> — Statizoid

About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.