Philippines vs South Sudan: Other pulses n.e.c. — Yield

Philippines
830.4 kg/ha
in 2024
South Sudan
843.1 kg/ha
in 2024
Philippines rank
88th
South Sudan rank
86th

Other pulses n.e.c. — Yield over time

  • Philippines
  • South Sudan
05001.0k1.5k198120022024

How they compare

South Sudan currently reports 843.1 kg/ha against 830.4 kg/ha in Philippines, a difference of 12.7 kg/ha.

The two have swapped places 5 times across 13 shared years of data; in 2012 it was Philippines ahead.

Philippines ranks 88th and South Sudan ranks 86th of 124 countries.

Across the 2 decades both report, Philippines averaged higher in 1 and South Sudan in 1.

Head to head by decade

Decade Philippines South Sudan Difference Ahead
2010s 861.49 kg/ha 846.31 kg/ha 15.17 kg/ha Philippines
2020s 832.22 kg/ha 846.86 kg/ha 14.64 kg/ha South Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Philippines or South Sudan?
South Sudan, at 843.1 kg/ha against 830.4 kg/ha in Philippines as of 2024.
What is the difference in other pulses n.e.c. — yield between Philippines and South Sudan?
12.7 kg/ha, with South Sudan ahead.
How many years of comparable data are there for Philippines and South Sudan?
13 years are reported by both, from 2012 to 2024.
How do Philippines and South Sudan rank globally for other pulses n.e.c. — yield?
Philippines ranks 88th and South Sudan ranks 86th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Philippines vs South Sudan: Other pulses n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-yield/philippines/south-sudan/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.