Kyrgyz Republic vs Peru: Other pulses n.e.c. — Yield

Kyrgyz Republic
1,476 kg/ha
in 2024
Peru
1,454 kg/ha
in 2024
Kyrgyz Republic rank
35th
Peru rank
36th

Other pulses n.e.c. — Yield over time

  • Kyrgyz Republic
  • Peru
5001.0k1.5k2.0k2.5k196119922024

How they compare

Kyrgyz Republic currently reports 1,476 kg/ha against 1,454 kg/ha in Peru, a difference of 22 kg/ha.

The two have swapped places 6 times across 22 shared years of data; in 2003 it was Kyrgyz Republic ahead.

Kyrgyz Republic ranks 35th and Peru ranks 36th of 114 countries.

Kyrgyz Republic has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Kyrgyz Republic Peru Difference Ahead
2000s 1,563 kg/ha 1,398 kg/ha 165.27 kg/ha Kyrgyz Republic
2010s 1,425 kg/ha 1,325 kg/ha 100.81 kg/ha Kyrgyz Republic
2020s 1,475 kg/ha 1,453 kg/ha 22.7 kg/ha Kyrgyz Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Kyrgyz Republic or Peru?
Kyrgyz Republic, at 1,476 kg/ha against 1,454 kg/ha in Peru as of 2024.
What is the difference in other pulses n.e.c. — yield between Kyrgyz Republic and Peru?
22 kg/ha, with Kyrgyz Republic ahead.
How many years of comparable data are there for Kyrgyz Republic and Peru?
22 years are reported by both, from 2003 to 2024.
How do Kyrgyz Republic and Peru rank globally for other pulses n.e.c. — yield?
Kyrgyz Republic ranks 35th and Peru ranks 36th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyz Republic vs Peru: Other pulses n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-yield/kyrgyz-republic/peru/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.