Guinea vs Suriname: Other pulses n.e.c. — Yield

Guinea
926.2 kg/ha
in 2024
Suriname
939.4 kg/ha
in 2024
Guinea rank
75th
Suriname rank
73rd

Other pulses n.e.c. — Yield over time

  • Guinea
  • Suriname
5001.0k1.5k2.0k196119922024

How they compare

Suriname currently reports 939.4 kg/ha against 926.2 kg/ha in Guinea, a difference of 13.2 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Suriname ahead.

Guinea ranks 75th and Suriname ranks 73rd of 124 countries.

Across the 7 decades both report, Guinea averaged higher in 2 and Suriname in 5.

Head to head by decade

Decade Guinea Suriname Difference Ahead
1960s 592.94 kg/ha 956.09 kg/ha 363.14 kg/ha Suriname
1970s 616.66 kg/ha 901.14 kg/ha 284.48 kg/ha Suriname
1980s 708.78 kg/ha 782.57 kg/ha 73.79 kg/ha Suriname
1990s 839.1 kg/ha 748.24 kg/ha 90.86 kg/ha Guinea
2000s 863.73 kg/ha 929.47 kg/ha 65.74 kg/ha Suriname
2010s 917.94 kg/ha 909.01 kg/ha 8.93 kg/ha Guinea
2020s 924.38 kg/ha 1,434 kg/ha 509.82 kg/ha Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Guinea or Suriname?
Suriname, at 939.4 kg/ha against 926.2 kg/ha in Guinea as of 2024.
What is the difference in other pulses n.e.c. — yield between Guinea and Suriname?
13.2 kg/ha, with Suriname ahead.
How many years of comparable data are there for Guinea and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Suriname rank globally for other pulses n.e.c. — yield?
Guinea ranks 75th and Suriname ranks 73rd of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Suriname: Other pulses n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-yield/guinea/suriname/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.