Americas vs Guatemala: Other pulses n.e.c. — Yield

Americas
3,931 kg/ha
in 2024
Guatemala
6,790 kg/ha
in 2024
Americas rank
2nd
Guatemala rank
4th

Other pulses n.e.c. — Yield over time

  • Americas
  • Guatemala
02.0k4.0k6.0k196119922024

How they compare

Guatemala currently reports 6,790 kg/ha against 3,931 kg/ha in Americas, a difference of 2,859 kg/ha.

That makes Guatemala's figure about 1.7 times Americas's.

Across all 41 years both countries report, Guatemala has been ahead every year.

Americas ranks 2nd and Guatemala ranks 4th of 30 groups.

Guatemala has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Americas Guatemala Difference Ahead
1980s 2,464 kg/ha 6,081 kg/ha 3,617 kg/ha Guatemala
1990s 1,945 kg/ha 6,579 kg/ha 4,634 kg/ha Guatemala
2000s 2,281 kg/ha 6,391 kg/ha 4,110 kg/ha Guatemala
2010s 2,855 kg/ha 6,666 kg/ha 3,811 kg/ha Guatemala
2020s 3,876 kg/ha 6,761 kg/ha 2,885 kg/ha Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Americas or Guatemala?
Guatemala, at 6,790 kg/ha against 3,931 kg/ha in Americas as of 2024.
What is the difference in other pulses n.e.c. — yield between Americas and Guatemala?
2,859 kg/ha, with Guatemala ahead.
How many years of comparable data are there for Americas and Guatemala?
41 years are reported by both, from 1984 to 2024.
How do Americas and Guatemala rank globally for other pulses n.e.c. — yield?
Americas ranks 2nd and Guatemala ranks 4th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.