Americas vs Germany: Other pulses n.e.c. — Yield
Other pulses n.e.c. — Yield over time
- Americas
- Germany
How they compare
Germany currently reports 4,990 kg/ha against 3,931 kg/ha in Americas, a difference of 1,059 kg/ha.
That makes Germany's figure about 1.3 times Americas's.
Across all 57 years both countries report, Germany has been ahead every year.
Americas ranks 2nd and Germany ranks 5th of 30 groups.
Germany has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Americas | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 975.32 kg/ha | 2,453 kg/ha | 1,477 kg/ha | Germany |
| 1970s | 813.73 kg/ha | 2,625 kg/ha | 1,811 kg/ha | Germany |
| 1980s | 1,815 kg/ha | 2,959 kg/ha | 1,144 kg/ha | Germany |
| 1990s | 1,945 kg/ha | 3,634 kg/ha | 1,689 kg/ha | Germany |
| 2000s | 2,281 kg/ha | 4,245 kg/ha | 1,964 kg/ha | Germany |
| 2010s | 2,709 kg/ha | 4,788 kg/ha | 2,079 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — yield, Americas or Germany?
- Germany, at 4,990 kg/ha against 3,931 kg/ha in Americas as of 2017.
- What is the difference in other pulses n.e.c. — yield between Americas and Germany?
- 1,059 kg/ha, with Germany ahead.
- How many years of comparable data are there for Americas and Germany?
- 57 years are reported by both, from 1961 to 2017.
- How do Americas and Germany rank globally for other pulses n.e.c. — yield?
- Americas ranks 2nd and Germany ranks 5th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.