Asia vs Ethiopia: Other pulses n.e.c. — Production

Asia
1.38 million t
in 2024
Ethiopia
130,163 t
in 2024
Asia rank
3rd
Ethiopia rank
9th

Other pulses n.e.c. — Production over time

  • Asia
  • Ethiopia
0500.0k1.0M1.5M2.0M196119922024

How they compare

Asia currently reports 1.38 million t against 130,163 t in Ethiopia, a difference of 1.25 million t.

That makes Asia's figure about 10.6 times Ethiopia's.

Across all 32 years both countries report, Asia has been ahead every year.

Asia ranks 3rd and Ethiopia ranks 9th of 32 regions.

Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Asia Ethiopia Difference Ahead
1990s 821,699 t 9,885 t 811,814 t Asia
2000s 756,506 t 28,672 t 727,834 t Asia
2010s 964,757 t 80,872 t 883,885 t Asia
2020s 1.34 million t 125,281 t 1.22 million t Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — production, Asia or Ethiopia?
Asia, at 1.38 million t against 130,163 t in Ethiopia as of 2024.
What is the difference in other pulses n.e.c. — production between Asia and Ethiopia?
1.25 million t, with Asia ahead.
How many years of comparable data are there for Asia and Ethiopia?
32 years are reported by both, from 1993 to 2024.
How do Asia and Ethiopia rank globally for other pulses n.e.c. — production?
Asia ranks 3rd and Ethiopia ranks 9th of 32 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Ethiopia: Other pulses n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-production/asia/ethiopia/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.