Mongolia vs Serbia: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Mongolia
- Serbia
How they compare
Mongolia currently reports 1,304 ha against 903 ha in Serbia, a difference of 401 ha.
That makes Mongolia's figure about 1.4 times Serbia's.
The two have swapped places 2 times across 10 shared years of data; in 2015 it was Mongolia ahead.
Mongolia ranks 78th and Serbia ranks 81st of 116 countries.
Across the 2 decades both report, Mongolia averaged higher in 1 and Serbia in 1.
Head to head by decade
| Decade | Mongolia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,339 ha | 1,388 ha | 49.2 ha | Serbia |
| 2020s | 1,302 ha | 1,251 ha | 51 ha | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Mongolia or Serbia?
- Mongolia, at 1,304 ha against 903 ha in Serbia as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Mongolia and Serbia?
- 401 ha, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Serbia?
- 10 years are reported by both, from 2015 to 2024.
- How do Mongolia and Serbia rank globally for other pulses n.e.c. — area harvested?
- Mongolia ranks 78th and Serbia ranks 81st of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.