Israel vs Maldives: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Israel
- Maldives
How they compare
Israel currently reports 175 ha against 119 ha in Maldives, a difference of 56 ha.
That makes Israel's figure about 1.5 times Maldives's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Israel ahead.
Israel ranks 96th and Maldives ranks 99th of 116 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,128 ha | 50 ha | 2,078 ha | Israel |
| 1970s | 2,016 ha | 50 ha | 1,966 ha | Israel |
| 1980s | 1,482 ha | 68 ha | 1,414 ha | Israel |
| 1990s | 150.6 ha | 81.9 ha | 68.7 ha | Israel |
| 2000s | 125.5 ha | 85 ha | 40.5 ha | Israel |
| 2010s | 168.9 ha | 115.4 ha | 53.5 ha | Israel |
| 2020s | 174.4 ha | 118.4 ha | 56 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Israel or Maldives?
- Israel, at 175 ha against 119 ha in Maldives as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Israel and Maldives?
- 56 ha, with Israel ahead.
- How many years of comparable data are there for Israel and Maldives?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Maldives rank globally for other pulses n.e.c. — area harvested?
- Israel ranks 96th and Maldives ranks 99th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.